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+234 808 778 7133
Thyme is an aromatic herb with a warm, slightly bitter flavor. It's commonly used in Mediterranean cuisine, especially French and Italian dishes. Thyme adds depth and complexity to roasted meats, soups, stews, and sauces. It's also used to flavor vegetables, seafood, and poultry.
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Oregano is an aromatic herb with a strong, warm flavor. It's commonly used in Mediterranean cuisine, especially Italian and Greek dishes. Oregano adds depth and complexity to pizzas, pastas, sauces, and roasted vegetables. It's also used to flavor meats, poultry, and seafood.
Cayenne pepper is a hot chili pepper known for its fiery heat and distinctive flavor. It's often used to add a kick to dishes like curries, stews, sauces, and chili. Cayenne pepper is also used in various cuisines worldwide and is a popular ingredient in hot sauces and spice blends.
PER 1 KG
Fenugreek seeds are small, yellow-brown seeds with a distinctive maple syrup-like aroma and flavor. They are a popular spice in Indian cuisine and are often used in curries, stews, and breads. Fenugreek seeds are also used in traditional medicine to treat various ailments, including digestive issues, diabetes, and inflammation.
PER 1 KG
Fennel seeds are small, oval-shaped seeds with a sweet, licorice-like flavor. They're commonly used in Indian, Mediterranean, and Middle Eastern cuisines. Fennel seeds can be added to curries, stews, breads, and sauces. They're also used to make herbal teas and to flavor liqueurs.
PER 1 KG
